STEAM SMARTER, EAT HEALTHIER

EasyQuick

Fast, gentle, and full of flavor — the EasyQuick lets you steam vegetables, fish, and more while preserving nutrients and cutting cooking time.
Steaming the easy way

Cooking Methods for the EasyQuick

The EasyQuick steaming lid transforms any 20 cm or 24 cm A by AMC pot into a high-performance steamer, offering a versatile, space-saving, and practical cooking solution. With just one lid and the Softiera, you can choose the ideal pot sizefor each dish, making meal preparation more convenient than ever

Steaming

Steaming with the A by AMC Easyquick maintains a precise temperature range of 97°C to 99°C, ensuring that vitamins, nutrients, and minerals are preserved while enhancing natural flavors.
Vegetables stay crisp and vibrant, meats remain tender and juicy, and stews develop rich, hearty notes!

Steaming the easy Way

The EasyQuick - Healthy Steaming made Simple

Discover the full potential of the A by AMC EasyQuick for simple, gentle steaming — ideal for vegetables dishes, fish and seafood, chicken or turkey strips and stews.

Special Handling Tips

Write your awesome label here.

Use on 2 Diameters

The EasyQuick lid fits A by AMC pots with a diameter of 20 cm and 24 cm. Simply remove the seal that does not fit to adjust the lid to the pot size.
Write your awesome label here.

No-Pressure Steaming

The EasyQuick works without pressure – the lid can be opened at any time if necessary. However, try to avoid opening the lid to ensure a constant steam temperature.
Write your awesome label here.

Smart Steam Control

Let the Audiotherm regulate the perfect cooking temperature in steam cooking mode – for evenly cooked, light, and nutritious dishes without any guesswork.

How to Keep it Shining

Frequently asked questions

Can I open the lid during the steaming process?

The EasyQuick works without pressure, allowing you to lift the lid any time during cooking to adjust seasonings or add ingredients effortlessly.

Why do I need to use the Softiera for steaming with the Easyquick?

The Softiera insert lifts your food above the cooking liquid, allowing pure steam to circulate evenly. This ensures gentle, water-free contact, helping to preserve texture, nutrients, and shape — especially important for delicate ingredients like vegetables or fish.

What is the difference between the EasyQuick and a pressure cooker?

The A by AMC EasyQuick is a steaming lid, not a pressure cooker. It cooks food gently with steam at lower temperatures (below 100°C), preserving more nutrients, color, and texture — ideal for vegetables, fish, and light meals.
In contrast, a pressure cooker cooks under high pressure at higher temperatures (often above 100°C), which is faster but less gentle, and more suited for hearty dishes like stews or legumes.

How much liquid do I need to add?

When using the A by AMC EasyQuick, always add at least 150 ml of water to the pot. This is the minimum amount needed to generate enough steam for effective cooking.
For longer cooking times, larger portions, or cooking with the Combi on top of the pot (stacking) you need to add a bit more liquid (200ml in total).

How do I clean the EasyQuick lid?

Let the Easyquick cool down completely before cleaning. Remove the gasket and rinse it separately. Wash all parts with warm water and mild detergent using a soft sponge.
All lid components are dishwasher-safe, but hand-washing extends the life of the sealing ring. After washing, dry all parts thoroughly before reassembling and storing to prevent moisture buildup or odors.

Why does the valve (orange pin) move up and down?

The valve moves particularly when the temperature rises and boiling begins and the steam atmosphere builds up. Once a stable steam atmosphere has been established, the valve usually moves less or not at all.
eat better. live better.

Ready to Discover More Products?

Explore versatile, high-quality cookware designed to simplify your cooking experience. A by AMC products deliver exceptional results, combining innovation and ease of use.
!--Gorgias Chat Widget Start-->